Hotel Commercial Kitchen Design UK
Hotel commercial kitchen design in the UK requires more than a layout drawing. ACD delivers Revit-native, ISO 19650-compliant kitchen packages — M&E fully coordinated to Point of Connection before a single contractor price is submitted.
At The Pemberton Hotel, Dublin, every Point of Connection was resolved in the Revit model before the T01 tender pack was issued. Three independent production zones within a protected listed building: 38 PoC items coordinated, zero contractor RFIs post-tender.
ACD works at LOD 350, which means the model your contractor receives is the same one that went through M&E coordination and clash detection. No surprises on site because there were no surprises in the model.
Discuss your hotel project →Five-star hotel kitchen: three independent production zones within a protected listed building. 38 PoC items coordinated in Revit before T01 tender issue. Zero contractor RFIs raised during construction. M&E engineer confirmed clearest PoC schedule received on a comparable project.
What ACD Delivers for Hotel Projects
From concept to contractor-ready.
ACD operates as the specialist catering consultant within the hotel project team — interfacing with architects, M&E engineers, and main contractors to take full ownership of the catering scope.
- LOD 350 BIM models — Every piece of equipment modelled with accurate dimensions, services connections, and clearance zones. The same model the contractor builds from.
- M&E coordination to PoC — Every gas, water, electrical, and drainage connection defined in Revit before the tender pack leaves the office. Contractors price on coordinated data.
- ISO 19650 tender packages — Specification, BoQ, services schedule, and drawing register cross-validated before issue. No inter-document discrepancies.
- Enscape visualisation — Photoreal kitchen renders produced from the live Revit model — the same geometry your contractor will build from.